Highfield Level 4 Award in Managing Food Safety in Catering / Manufacturing (RQF)

Highfield Level 4 Award in Managing Food Safety in Catering/Manufacturing: The Level 4 Award in Managing Food Safety in Catering/Manufacturing is a course aimed at managers working in a food, drink or catering or manufacturing environment. The course is intended for learners already working in or those who are preparing to work within the industry, and whose job requires them to have some responsibility for food safety.

This course covers the subject of food hygiene at a suitable depth to ensure delegates have a thorough knowledge of hazards and controls; its focus is on the importance of developing, implementing and monitoring food safety procedures.

This qualification is assessed through a 2-part examination, part one is a 30-question multiple choice examination, part two is a written examination where learners choose 4 from 6 questions. The duration of the examination is 2.5 hours and is certificated through Highfield Qualifications.

The cost of this course is: £600.00 + vat.

On-line learning solutions available – for more information, take a look at our Home Qualify page or contact the team at Train2Train

 

For employers

It is important that everyone employed in a management or supervisory position have grasped the principles of good practice in food safety. This will afford your organisation the ability to monitor and guide the management of food hygiene within your business. Those employers who invest in the course are rewarded by an efficient and competent workforce who can maintain high standards in food safety.

Duration

This course is delivered over five consecutive days.

This course is also available via distance learning in a virtual classroom/e-learning. Please contact the Train2Train team for more information.

Entry requirements

It is advised that learners already hold the Level 3 Award in Food Safety in Catering or equivalent.

Course materials:

A textbook and comprehensive delegate pack will be provided, please note that this is an intensive course.

Distance Learning / Qualify at Home

Some of our courses are available via distance learning. We have online training solutions available, enabling you to study, sit exams and become qualified from your own home with instant results. Our training solutions include virtual classrooms, blended learning courses and e-learning. For more information, please take a look at our Home Qualify page or contact the team at Train2Train.

To book this course, complete the booking form and return to Train2Train
Level 4 Managing Food Safety in Catering Manufacturing

Highfield Level 4 Award in Managing Food Safety in Catering / Manufacturing (RQF)

For course dates or to arrange a bespoke course contact the Train2Train team to discuss.

01302 363 136

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